Discover La Michoacana. Explore our ice cream products: paletas, bolis, and cups.
People also ask
Does La Michoacana make their ice cream?
“Our ice creams are unique and always have our own twist to it,” Mayra says. Their Fresas con Crema is made with a homemade cream that they make in-house. The Esquites corn salad is made fresh everyday. Their purées for their Raspados are made in-house as well.
How is Mexican ice cream different?
“Mexican ice cream is closer to gelato, as it has less fat and air than American style,” Gerson says. Unlike the Ben & Jerry's we're used to, ice cream in Mexico also places more stress on the flavoring agents, like chocolate, cinnamon, and fruit, and less emphasis on mix-ins like candies and cookies.
Is Michoacan famous for ice cream?
Michoacan migrants were soon known for ice cream. Their fame grew even more after vendors in the colonial Michoacan town of Patzcuaro introduced tourists to local nieve de pasta, an ice cream that tastes like butter cookies, known as pastitas.
Is La Michoacana Ice Cream a franchise?
La Michoacana is a group of different Mexican ice cream parlors, with an estimated 8 to 15 thousand locations in Mexico. The "chain" is a successful business model network of family-run businesses, no single company operates them as a formal franchise operation.
La Michoacana is a group of different Mexican ice cream parlors, with an estimated 8 to 15 thousand locations in Mexico. The "chain" is a successful ...